07/10/2016
An expat guide on where to grab a decent pint in the posh wine capital… Believe it or not, brewing has a long and illustrious […]
10/10/2016
Hutong – Singapore streetfood in the heart of Bordeaux After a Friday evening tipple at HMS Victory’s Happy Hour, I stumbled on a restaurant concept that […]
20/02/2017
“The English contribution to world cuisine– the chip” Otto, A Fish Called Wanda Frying into the local sole food scene is the new cod on the […]
27/03/2017
In Peter’s Kitchen, the taste of the Caribbean comes to Bordeaux Looking for inspirational and original catering for your events? Peter offers a contemporary and eclectic range of Caribbean […]